Filipino Food Movement Australia presents Mabuhay Nights 4.0

When: Monday 23rd September
Where: Ovo Boteco 1a/9-15 Bayswater Road Potts Point
Time: 7.00pm 
Tickets: Tickets are available to purchase on Event Brite at https://mabuhay4.eventbrite.com
Cost: $75 + booking fee. NO BYO. Drinks available at the bar. 

Dessert Connoisseurs will undergo an explosion of the senses as they travel through an epicurean journey of Tamis Alat Asim (English form: Sweet Salty Sour). If you are a dessert lover then this is the perfect event for you! 

Executive Pastry Chef of Hilton Sydney Miko Aspiras will bring his signature quirkiness to this highly anticipated Dessert Dinner connecting us to his Filipino Heritage and the complexity of Filipino flavours and cultural flair.

More than just a plain leche flan, this Dessert Dinner will wow the senses while your eyes feast on the glorious colours and flavours Chef Miko Aspiras will delight you with. Get ready Sydney ! You don’t want to miss this! 

In partnership with Auro Chocolates (Philippines), Manila St (Sydney), the Department of Tourism (Philippines) and Filo Artisan Trade (Melbourne); The Filipino Food Movement Australia is proud to host Executive Pastry Chef Miko Aspiras for his first ever Australian event. Mabuhay! 

#mabuhaynights

ABOUT MIKO ASPIRAS

Executive Pastry Chef Miko Aspiras is one of the Philippines most honoured Pastry Chefs – with over eleven years’ experience he has gained notoriety in achievements such as Tatler Philippines Best Pastry Chef 2018, Semi-Finalist at the Valrhona C3 Asia Pacific 2018, Forbes Asia Magazine 30 under 30 most influential 2018, World Gourmet Summit 2016, Featured Speaker at Madrid Fusion 2016 and ESQUIRE Magazine Philippines Chef Of The Year 2015. 

In 2016, he was the Featured Speaker and lecturer at the Madrid Fusion 2016 while also consulting for Philippine Airlines. 
Miko has held esteemed roles at Edsa Shangri la, Resorts World Manila, Raffles Fairmont Makati and he now brings his wealth of knowledge and experience to the Hilton, Sydney as Executive Pastry Chef. He also remains consulting ambassador to the Tasteless Food Group (Philippines). 

ABOUT FILIPINO FOOD MOVEMENT AUSTRALIA
The Filipino Food Movement Australia is a registered not-for-profit organisation composed of passionate foodies, business owners and community members who embrace their Filipino heritage. As Filipino-Australians, we want to share this passion and connection with the wider community.

For further information please contact filipinofoodmovementau@gmail.com with the subject line “Mabuhay Nights”.

Follow Filipino Food Movement Australia 
Facebook www.facebook.com/Filipinofoodmovementaustralia/
Instagram www.instagram.com/filipinofoodmovementau/
Website www.filipinofoodmovementaustralia.org/

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